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Mcvities Digestive Biscuits – 400G
Mcvities Digestives Buicuits with the goodness of wholewheat, originally from Britain Less sweet and a healthier choice of biscuits.
Packaging Size : 400g
24 in stock
Wheat Flour (50%), Palm Oil, Wholemeal Wheat Flour (14%), Sugar, Cane Syrup, Acidity Regulator (E296), Raising Agent (E500ii, E503ii), Salt
Contains Cereals containing Gluten
May contains Milk and Derivatives
Mcvities Digestives Biscuits - Best Dunking Biscuits!
A digestive biscuit, sometimes described as a sweet-meal biscuit, is a semi-sweet biscuit that originated in Scotland. The digestive was first developed in 1839 by two Scottish doctors to aid digestion. The typical digestive biscuit contains coarse brown wheat flour (which gives it its distinctive texture and flavor), sugar, malt extract, vegetable oil, wholemeal, raising agents (usually sodium bicarbonate, tartaric acid, and malic acid), and salt.
Whilst digestive biscuits are among the best match with tea or coffee. Sometimes, the biscuit is dunked into the tea and eaten quickly due to the biscuit's tendency to disintegrate when wet. Digestive biscuits are one of the top 10 biscuits in the UK for dunking in tea.
Are Original Mcvities Digestives Biscuits vegan?
Good news — the original digestives are indeed vegan, so your dunking can continue with the nation's best-loved biscuit. Until recently, the biscuits contain skimmed milk, but McVities have now removed this ingredient making them a pleasure for vegans, which is good news for those who enjoy a cheesecake as these crumbly biscuits make the perfect biscuit base. Moreover, digestives actually meet the low sugar guidelines!
Meanwhile, take a look at our Mini Farmer's Healthy Bread Rolls. We care for your health as well!
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